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Tabletop

Tabletop Gas Fryer

Product Description ntroducing our Commercial Tabletop Gas Fryer, which masterfully combines precise temperature control with the powerful efficiency of gas. Available in single and double-basket models and compatible with both Natural Gas and LPG, it delivers rapid heat-up and versatile...

Description

Technical specifications

 

 

Specification Category

Details

Product Name

Electric Catering Oven

Product Series

SM(SM2-901C,SM2-521H,SM2-522H,SM2-523H)

Number of Tiers

1/2/3

Number of Baking Trays

SM2-901C:One layer, one tray

SM2-521H:One layer, two trays

SM2-522H:Two layers, four trays

SM2-523H:Three layers, six trays

Max Temperature

280℃

Min Temperature

Room temperature

Exterior Dimensions(w*d*h)

780*1015*300/1320*1090*1050/1320*1090*1470/1320*1090*1710mm

Interior Dimensions(w*d*h)

420*620*150/900*720*230/900*720*230/900*720*230mm

Power Type

Electric

Electric Connection Load

2.8/5.5/11/16.5kW

Electric Connection

220V/50Hz(SM2-901C),380V/50Hz(SM2-521H,SM2-522H,SM2-523H)

Baking Tray Size

40*60 cm

Optional

Steam bag, exhaust hood, stone slab

Surface Material

Stainless steel plate + aluminum plate

Transport Package

Carton Box / Wooden

Applicable Occasion

Bakeries, fast food restaurants, pizza shops;Restaurant;Dance Hall

Origin

Wuxi City,Jiangsu Province,China

 

Product Description

 

 

ntroducing our Commercial Tabletop Gas Fryer, which masterfully combines precise temperature control with the powerful efficiency of gas. Available in single and double-basket models and compatible with both Natural Gas and LPG, it delivers rapid heat-up and versatile temperature settings. From low-temperature simmering for juicy, thick cuts to high-temperature frying for ultra-crispy snacks, it handles all tasks with ease, making it a powerful asset for any kitchen that prioritizes speed and quality.

 

 

Technical specifications

 

Specification Category

Details

Product Name

Tabletop Gas Fryer

Certification

CE, ISO, CCC

Exterior Dimensions

400×650×475mm;600*650*475mm

Capacity

8L;8+8L

Temperature

120~200℃

Temperature Type

Single-temperature

Gas consumption

LPG2800-3700Pa(kg/h):0.47

NG2000-2500Pa(m3/h):0.59;

LPG2800-3700Pa(kg/h):093

NG2000-2500Pa(m3/h):1.18;

Power

5.6kW;5.6+5.6kW

Power Type

Gas

N.W.

23kg;36kg

Transport Package

Carton Box / Wooden

Applicable Occasion

Bakeries, fast food restaurants, pizza shops;Restaurant;Dance Hall

Origin

Hangzhou,China

 

Feature

 
 

Free & Precise Temperature Adjustment

Advantage: Offers a wide range of flame control for accurate oil temperature setting and consistent frying.

Benefit: Enables you to choose the ideal frying method for different foods like fries, chicken wings, or tempura, ensuring each achieves a perfectly crispy exterior and tender interior, thereby reducing waste.

High-Speed Energy-Concentrated Heating

Advantage: Features an optimized burner and pot design that transfers heat to the oil quickly and concentrates it efficiently.

Benefit: Provides fast oil recovery, allowing for continuous high-volume frying during peak hours, shortening customer wait times, and helping to reduce gas consumption.

304 Stainless Steel Tube & Sensitive Thermostat

Advantage: The core heating components are made of corrosion-resistant, food-grade 304 stainless steel, paired with a sensitive thermostat for real-time temperature monitoring.

Benefit: Guarantees stable heating and long-term durability. Precise temperature control effectively prevents overheating, offering dual protection for both food safety and operational safety.

Thanks to its high efficiency and flexibility, this gas fryer is suited for diverse commercial settings:

Primary Applications

Fried chicken shops, outdoor food festivals, food trucks, open kitchens in Asian restaurants.

Extended Applications

Small-scale fast-food outlets, bars, sports stadium concession stands, and any venue requiring fast, reliable fried food production.

Its independence from high-power electrical sources makes it particularly advantageous for mobile catering or locations with limited electricity.

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We provide solid support for our customers.

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Our Service

Guidance on gas type selection and professional after-sales support are available.

Warranty

The unit comes with a 1-year standard warranty.

 

 

Product Display

 
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Details display

 

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Production Process

 

 

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Packaging and Transportation

 
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Our Certificate

 

 

p202507171741321fdb7

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FAQ

Q: Should I choose the Natural Gas or LPG model?

A: This depends on your store's gas supply. If you have a pipeline, choose the Natural Gas model; if you use gas cylinders, choose the LPG model. They perform identically but have different nozzles and are not interchangeable.

Q: How to choose between single and double-basket models?

A: A single-basket model is ideal for limited space or a simple menu. A double-basket model allows you to fry different foods at two different temperatures simultaneously, improving efficiency and preventing flavor transfer.

Q: Is the equipment safe?

A: Absolutely. The unit is equipped with a precise thermostat to prevent overheating and is built to commercial safety standards. It must be installed and operated by qualified personnel following the user manual.

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