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Rack Conveyor Dishwasher

Product Description Introducing our Commercial Rack Conveyor Dishwasher, engineered for high-intensity, continuous-operation kitchen environments. Built entirely with 304 stainless steel and featuring automated conveyor transport, it combines exceptional cleaning power with remarkable...

Description

Technical specifications

 

 

Specification Category

Details

Product Name

Electric Catering Oven

Product Series

SM(SM2-901C,SM2-521H,SM2-522H,SM2-523H)

Number of Tiers

1/2/3

Number of Baking Trays

SM2-901C:One layer, one tray

SM2-521H:One layer, two trays

SM2-522H:Two layers, four trays

SM2-523H:Three layers, six trays

Max Temperature

280℃

Min Temperature

Room temperature

Exterior Dimensions(w*d*h)

780*1015*300/1320*1090*1050/1320*1090*1470/1320*1090*1710mm

Interior Dimensions(w*d*h)

420*620*150/900*720*230/900*720*230/900*720*230mm

Power Type

Electric

Electric Connection Load

2.8/5.5/11/16.5kW

Electric Connection

220V/50Hz(SM2-901C),380V/50Hz(SM2-521H,SM2-522H,SM2-523H)

Baking Tray Size

40*60 cm

Optional

Steam bag, exhaust hood, stone slab

Surface Material

Stainless steel plate + aluminum plate

Transport Package

Carton Box / Wooden

Applicable Occasion

Bakeries, fast food restaurants, pizza shops;Restaurant;Dance Hall

Origin

Wuxi City,Jiangsu Province,China

 

Product Description

 

 

Introducing our Commercial Rack Conveyor Dishwasher, engineered for high-intensity, continuous-operation kitchen environments. Built entirely with 304 stainless steel and featuring automated conveyor transport, it combines exceptional cleaning power with remarkable efficiency, achieving a washing capacity of up to 200 racks per hour. Its energy and water-saving design, coupled with customizable loading/unloading directions, makes it the ultimate solution for large restaurants, hotels, and institutional cafeterias seeking maximum hygiene and operational efficiency.

 

 

Technical specifications

 

Specification Category

Details

Product Name

Rack Conveyor Dishwasher

Type

Dishwasher

Certification

CE, ISO, CCC

Exterior Dimensions

1105×770×1450(mm)

Cleaning Temperature

55~65 ℃

Spray Temperature

82~90 ℃

Voltage

380V 3N~/50Hz

Total Power

39kw

Control System

Time and temperature control

Washing Volume

200 baskets/hour (adjustable)

Single Basket Water Consumption

3L

Product Features

Cleaning, drying, disinfecting

Suitable Venue

Suitable for venues with up to 500 people.

Accessories

Dishwashing basket, dispenser, 20L detergent, 20L drying agent, high-pressure showerhead (single temperature, without swinging), 1.2m each on both sides of the workbench

Transport Package

Carton Box / Wooden

Applicable Occasion

Kitchen;Cafeteria; Dining Hall;Restaurant;School

Origin

Hangzhou,China

Our Advantages 

 

Industrial-Grade Power & Durability

Advantage: Equipped with a high-power centrifugal pump, featuring Class B insulation and IP55 protection for reliable core component operation in harsh environments.

Benefit: Delivers consistent, high-pressure water flow. The machine boasts superior strength, resists deformation, and has a low failure rate, offering a reliable long-term return on investment.

01

High-Temp Wash & Effective Sanitization

Advantage: Utilizes a final rinse with scalding 82-90°C water to obliterate grease.

Benefit: Effortlessly handles heavily soiled tableware while simultaneously eliminating most harmful bacteria, integrating washing and sanitizing into one step to ensure compliance with strict hygiene standards.

02

Ultra-High-Speed Automated Washing

Advantage: The conveyor system enables continuous automated operation with a capacity of 200 racks per hour.

Benefit: Effortlessly manages peak-hour dishwashing loads, drastically reduces labor dependency, and allows a single operator to manage the entire process, significantly cutting labor costs and boosting operational throughput.

03

Flexible Configuration & Eco-Design

Advantage: Offers customizable left-to-right or right-to-left conveyor direction; features an optimized water circulation system to reduce utility consumption.

Benefit: Seamlessly integrates into any existing kitchen workflow. It effectively controls operational costs while delivering top-tier cleanliness, achieving both high efficiency and environmental responsibility.

04

Intelligent Operation & Eco-Design

Advantage: Equipped with a bright LED display, easy-clean stainless steel panels, and an automatic drainage system with optimized water usage.

Benefit: Provides user-friendly operation and simple maintenance. The intelligent design ensures powerful cleaning while significantly reducing water consumption and manual labor, lowering your long-term operational costs.

05

This dishwasher is the efficiency engine for large-scale food service operations:

Primary Applications

Banquet halls in star-rated hotels, large buffets, central kitchens, university and high school cafeterias.

Extended Applications

Corporate canteens, airline catering, food courts in large shopping malls, and major restaurant chains.

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We provide comprehensive support for your commercial investment.

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Our Service

Professional installation planning, commissioning, and technical support are available.

Warranty

The unit comes with a 1-year comprehensive warranty, with extended coverage on the core pump and control system.

 

 

Product Display

 
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Details display

 

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Production Process

 

 

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Packaging and Transportation

 
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Our Certificate

 

 

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FAQ

Q: Can the conveyor direction be changed on-site?

A: No. The loading/unloading direction must be specified and customized at the time of order to ensure optimal performance. Please plan your kitchen layout carefully before purchasing.

Q: What is the difference between buying the machine only and the full set?

A: "Machine only" refers to the main dishwasher unit. The "full set" typically includes the host machine, matching dish racks, a soiled dish table, and a clean dish table, offering a complete, ready-to-use solution for new or upgraded kitchens.

Q: With such high efficiency, is it very water and electricity intensive?

A: On the contrary. The machine uses a high-efficiency water circulation pump and an optimized system, resulting in a much lower water consumption per rack compared to manual washing or multiple countertop machines, making it an efficient and eco-conscious commercial appliance.

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