China Commercial Ice Maker Manufacturers Suppliers - Customized Commercial Ice Maker

Your Professional Commercial Ice Maker Supplier

As a long-standing Alibaba TrustPass member (21 consecutive years), Sanxin has become a renowned, established, and full-category professional hotel supplies company in Zhejiang Province. Its business covers kitchen refrigeration equipment, food machinery, stainless steel tableware, and other comprehensive product lines, with a nationwide service network.

Rich Experience

For more than 27 years, we have been focusing on the field of commercial cold chain equipment.

Tailored Solutions

Customized product recommendations based on detailed requirements, including one-on-one bespoke services.

Complete Qualifications

Obtained ETL, CE, CB, NSFs, ROHS, CCC and other domestic and foreign certifications.

Global Sales

The marketing network covers more than 100 countries and regions including Europe, North America, …

Self-Contained Cube Ice Maker

The Self-Contained Cube Ice Maker is part of a unique range of ice cube machines designed with

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Worktop Self-Contained Cube Ice Maker

The Worktop Self-Contained Cube Ice Maker is a dual-purpose machine that is easy to operate and is

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Self-Contained Flake Ice Maker

The Self-Contained Flake Ice Maker (small snowflake ice maker machine) has a daily output of up to

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Self-Contained Crescent Ice Maker

The KitchenGear self-contained crescent ice maker can exert its excellent performance. The

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Self-Contained Cylinder Ice Maker

The self-contained cylinder ice maker can provide you with high-quality cylindrical ice. The

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Self-Contained Hexagon Ice Maker

The self-contained hexagon ice maker can provide you with high-quality hexagonal ice cubes.

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Self-Contained Heart-Shaped Ice Maker

The self-contained heart-shaped ice maker creates heart-shaped ice cubes, tailor-made for

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Self-Contained Snowflake Ice Maker

In the hot summer, have you ever imagined enjoying the coolness of ice and snow at any time? The

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Ice Maker with Ice Crusher

The ice maker with ice crusher is a two-in-one machine that can make and crush ice cubes. It has

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Modular Cube Ice Maker

The modular cube ice maker belongs to a unique ice-making range designed with hygiene as the

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Modular Flake Ice Maker

Whether it is catering, supermarkets, hotels or bars, high-quality ice machines can provide strong

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Modular Crescent Ice Maker

The KitchenGear modular crescent ice maker can exert its excellent performance and is suitable for

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Specification

Ice Type	Snowflake Ice
Product Series	XF-1800,XF-2200,XF-2600
Exterior Dimensions	360440520mm
Electric Connection Load	1.3/1.8/2.2kw
Electric Connection	220V/50Hz(Support customized services, provide us with the voltage, frequency, and plug type you need),380V/50HZ(Only SD-2000P)
Refrigerant	R22/404A
Production Capacity	180/220/260 kg/24h
Product Configuration	Modular
Roller Diameter	9cm

Types of Commercial Ice Maker

The commercial ice makers produced by our company mainly include the following types:

Built in Ice Maker

The Worktop Self-Contained Cube Ice Maker is a dual-purpose machine that is easy to operate and is very suitable for places such as milk tea shops, coffee shops, beverage shops, bars and chain restaurants.

Modular Ice Maker

The modular cube ice maker belongs to a unique ice-making range designed with hygiene as the primary consideration. Even with the most stringent hygiene requirements, this true all-rounder offers a wide range of application possibilities in industries such as catering and healthcare.

Bar Ice Machine

The countertop flake ice maker is a compact structure that saves space and is easy to transport. It is suitable for use in small beverage shops, bars, ice cream shops, dessert shops and other places.

Advantages of Commercial Ice Maker

Consistent Ice Supply
One of the primary benefits of investing in a commercial ice machine for your business is the assurance of a consistent ice supply. Unlike purchasing ice from external suppliers, owning an ice machine guarantees that you will always have ice on hand to meet your customers’ needs.

Improved Efficiency and Time Management

Owning a commercial ice machine can also significantly improve efficiency and time management within your business. Employees will no longer need to spend valuable time manually refilling ice bins or fetching ice from off-site locations, freeing them up to focus on serving customers.

Enhanced Hygiene and Food Safety

Investing in a commercial ice machine provides your business with the ability to maintain high standards of hygiene and food safety. When relying on external ice suppliers, there is always a risk of contamination during transportation and handling.

Customizable Ice Types

Another advantage of investing in a commercial ice machine is the ability to produce different types and shapes of ice that cater specifically to your business requirements.

Reduced Environmental Impact
By investing in a commercial ice machine, your business can also reduce its environmental impact. When relying on external ice suppliers, consideration must be given to the carbon emissions generated from transportation and frequent delivery trucks.

Increased Customer Satisfaction
Last but not least, having a commercial ice machine can ultimately lead to increased customer satisfaction. When your establishment is consistently stocked with clean, fresh ice, it demonstrates a commitment to quality and attention to detail that your customers will appreciate.

Applications of Commercial Ice Maker

Restaurants

Restaurants are one of the most common places where you will find commercial ice machines. In a busy restaurant setting, having a reliable source of ice is essential for keeping drinks cold and refreshing.

Bars

Bars are another popular setting where commercial ice machines are essential. Just like in restaurants, having a steady supply of ice is crucial for keeping drinks cold and customers satisfied.

Hotels

Hotels rely on commercial ice machines to provide ice for guests in their rooms, as well as for use in restaurants, bars, and other hospitality areas.

Hospitals

Commercial ice machines are also commonly used in hospitals and other healthcare settings. In hospitals, ice is often used for medical purposes, such as cooling down patients with a fever or providing relief for swelling or pain.

Office Buildings

In office buildings, commercial ice machines are often used in break rooms to provide ice for employees to use in their drinks or to keep their lunch cool.

Commercial Ice Maker Production Capacity

Ice Maker Type	Capacity per batch	Production time per batch	Production per day	Recommended use
Home Ice Maker	9 pieces	6-10 minutes	15 kg	Personal use in homes
Commercial Ice Machine (Small)	40 pieces	9-20 minutes	60 kg	Small milk tea shops/coffee shops
Commercial Ice Machine (Large Business)	55-200 pieces	9-20 minutes	80 kg	Medium and large stores, pizzerias/fast food restaurants

Basic Dos and Don’ts for Commercial Ice Makers

Do Have Your Machine Serviced Regularly

To keep your machine in the best shape, have a professional inspect it at least twice a year. The professional can check its working parts and perform necessary repairs to any damaged components, ensuring that everything’s operating properly.

Don’t Put Unusual Items in the Ice Machine

Remember that your commercial ice machine is not a storage space. Be sure not to store any items or materials in the machine, such as paper towels, cleaning sponges and other items. This can cause damage and contamination to the machine.

Do Clean It Regularly

Part of refrigeration equipment services is making sure ice machines are cleaned and sanitized. This helps remove bacteria or debris, as well as prevent limescale buildup in the pipes. A good schedule for cleaning is at least once a month.

Do Keep the Machine in a Well-Ventilated Area

The area where you place your commercial ice machine must be well-ventilated, with no sources of heat or moisture. This will help to ensure the longevity of the machine’s components. It’s best to place the machine away from direct sunlight as well.

Do Read the Manual

Be sure to read the instruction manual before operating the machine. They often provide necessary information about the best practices for care and maintenance. Always follow the manual to avoid potential issues, such as damaging the machine or voiding the warranty.

Don’t Open the Lid When Churning

Commercial ice machines are not kitchen blenders. They are designed to keep the lid closed when they are churning. A sudden opening or shut during the process may result in problems or even damage to the machine.

Packaging and Shipping

Packaging	Carton Box / Wooden
Shipping	Shipping by sea, by air, by express are acceptable. According to your requirements.

Our Factory

Hangzhou Sanxin Hotel Equipment Co., Ltd. was founded in 1998 in Hangzhou. After over two decades of robust development, the company now operates a large-scale hotel supplies supermarket spanning over 5,000 square meters.

Our Certificates

FAQ

Q: How does a commercial ice machine work step by step?

A: Over time, the water freezes into the shape of an ice cube. Once the full cube is frozen, the ice machine starts a harvest cycle to gather the ice for use. The ice machine uses either heated gas or warm water (or both) to warm the evaporator, causing ice to melt and release into the commercial ice bin.

Q: How do I choose a commercial ice maker?

A: Select your ice type.
Pick your configuration.
Calculate your production needs.
Choose your condenser.
Find your filter.

Q: How often should a commercial ice machine drop ice?

A: An ice machine has two cycles, the freeze cycle (when it forms ice) and the harvest cycle (when ice drops into the ice storage bin). These two cycles continue over 24 hours in regular intervals.

Q: Do all commercial ice makers need a drain?

A: Commercial ice equipment requires a lot of water, and any leftover water from the ice-making process will need to be drained out of your business. Depending on their configuration, a commercial ice machine can have anywhere from one to four different types of drains.

Q: Are commercial ice makers worth it?

A: If your business has the capital to purchase a commercial ice machine directly, it's a great investment that will pay off over time. Even if you get a little sticker shock initially, your kitchen is guaranteed a staple appliance that you'll use for years.

Q: How long should a commercial ice maker clean cycle run for?

A: The cleaning cycle typically lasts at least 20 minutes. Once it is complete, disconnect power to the ice machine. If power can be shut off to the dispenser, it's important to do that as well.

We're well-known as one of the leading commercial ice maker manufacturers and suppliers in China. If you're going to wholesale customized commercial ice maker, welcome to get more information from our factory.